Breakfast is a cup to tea and Date Delicious flavoured Oat Temptations.
For morning tea I have more crackers and hummus.
Lunchtime rolls around and I make Satay baked tofu with udon noodles and vegetables (a great store cupboard standby) even though I have no garlic to add and am having major olive oil spray issues as the weather gets colder. I do a double batch so half can go into the freezer for later.
As I sit on my (brown) sofa eating lunch I spy a fluffy brown visitor with eight legs scuttling across the wall. We have a discussion, which results in him (her?) being relocated outside.
By afternoon tea time I've twigged to the day's theme and thus make a pot of plunger coffee which I drink with *whimper* the last of the Lindt.
Dinner is an Indian ready meal from the freezer (brown, of course!) with rice.
And I might, just maybe, actually finish the second (brown and black) set of shoe bags tonight... But don't hold your breath!
Finished today:
* Frozen stir fry vegetables (definitely not replaceable!)
* Chocolate (WAAAAAAAAH!)
1 comment :
I finished my Lindt yesterday, and completely sympathise :(
What colour will your day be tomorrow, I wonder?
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